Oliveology 21°C Organic Extra Virgin Olive Oil

This special oil is made from semi ripe olives crushed with walnuts, purslane, and wild aromatic herbs giving a fresh taste that is full of flavour.

This oil is exceptionally high in omega-3.

Harvest: 2019/20
Single estate: Sparta, Greece
BBD: June 2022
Single variety: Koroneiki
Harvest: January, by hand
Extraction: cold extracted up to 21°C with walnuts, purslane, fennel seeds, rosemary and oregano
Awards: Great Taste Awards 2013 (1-star) | Great Taste Awards 2017 (1 star) | ΕVOO IOOC 2018 Silver
Read our blog post about this unique oil | Great Taste Awards 2020 (1-star)


2 in stock